Heritage Culinary Artifacts

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A very late supper of summer truffles and porcini mushrooms tossed with fresh tagliatelle… (at Matera, Italy)

A very late supper of summer truffles and porcini mushrooms tossed with fresh tagliatelle… (at Matera, Italy)

June 30, 2013 by Lisa Minucci
June 30, 2013 /Lisa Minucci
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